Happy Saturday Sweet Smokers!
Today's lunch was just a blessing! Holy WOW!
While I normally take my "uni" raw; I blended cooked wheat-free spaghetti and kale, raw chopped green onion, red pepper flakes and raw sea urchin, and then smoked that whole pan for 10 minutes, and drizzled olive oil all over, once it was done. WON-DER-FUL!
Cheers to the weekend! Rainy day aside, as we bring our own sunshine right, and good food and mood surely make that fantastic!
Happy all! - Leah