Hello everyone just thaught I would share my pics of my stuffed and bacon wrapped turkey breast. What I did was flaten a turkey breast put some stuffing on it rolled it up then made a bacon mat put the roll on it then rolled the bacon over. Then I tied it up put it in the smoker at 250f. Only one scoop of apple wood chips. smoked then cooked till it reached an internal temp of 165F pulled out let rest for a bit then sliced it open.