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Greetings from Arkansas

post #1 of 6
Thread Starter 

Had a MES 40 w Window n Remote for a couple years.  Love the capacity where I often load up 40# of chicken / pork and smoke it up then store in individual freezer bags until needed.  Looking forward to trying some of the suggestions I have found here in the near future.  Deer season just started here so I am looking forward to getting some venison and perhaps a couple of pigs next week.  I have a pig trap where I caught a 175# porker last year.  It with the help of the MES 40 made for some really tasty lunches! 

post #2 of 6
welcome1.gif to SMF!!! We're happy you found us! You've come to the right place, we have over 50,000 members who just love to share their experience and over 1,000,000 posts describing it! Yea that’s right over 1,000,000!

The search bar at the top can be your best friend when you are trying to find answers to your questions but don’t hesitate to start threads and ask also!

We have an ”Articles” section that is full of great information about smoking to include a lot of recipes and instructionals. Check it out there is a lot to learn in there!
post #3 of 6

Chuck :welcome1:

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions Post it
and you will probably get 10 replies with 11 different answers. That is because their
are so many different ways to make great Q We all have our own taste.

 

I'm just up the road from you. It's about time for me to bait my hog trap.

It sure is good eating.

Happy smoken.

David

post #4 of 6

welcome1.gifto SMF!  We are so glad you joined us! 

 

We love to see pictures of what you are cooking (or what we call q-views here at SMF).  To "upload the q-views" just follow the directions here and it will be easier. If you are using a cell phone, an IPad or a kindle, go to the main SMF page and click the Mobile button. Will make the uploads a bit faster too.

 

If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums and some guidelines of how to interact within the forums. Off site links are not allowed here at SMF per TulsaJeff. Not that you have done anything wrong....just a little bit of FYI for new members!

 

If you need any help roaming around the forums....just holler!  Happy to help out!

 

Kat

post #5 of 6

texas.gifHello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.  

 

Hey Chuck, love Hot Springs, One of my favorite places my grandparents, aunt, uncle mom and dad were Hot Springs. My wife and her best friend were there weekend before last on their way up  Eureka Springs to see the Passion play. WE keep talking about getting a place on Lake Hamilton. And McClard's is my favorite BBQ place outside Texas . MY grandparents lived on Violet St. and my aunt and uncle lived on McKay off Richard( Long time ago)  

 

Gary

post #6 of 6

Welcome to the forums!  Glad you've joined our group.  You'll find there are lots of friendly and knowledgeable folks here who genuinely enjoy helping one another.  Looking forward to your input, and just ask when you need anything...someone here will surely have the answer.

 

Red

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