Fatties, fatties, everywhere! Breakfast style, that is...

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Hi there, Thanks for sharing this Fattie recipe.

I own a butcher shop here in Australia and made up 1 for myself to try ...altered yours a little but it was awesome.

Since I have made a couple dozen to sell in my shop and everyone loves them...Thanks again
 
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Good looking Fatties! I just made one the other night and had it for breakfast yesterday morning. I just don't have the patience to get it rolled nicely like that and get the bacon weave just right!
 
haha..when you wrote that you had no access to pork sausage I said to my self, damn, where is this guy...Alaska.....then I looked over and saw.....oah, OK, he is in Alaska.

Nice looking bacon bombs you have there man. I could eat a whole one right now.
 
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