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charbroil smoker

post #1 of 5
Thread Starter 
I have a charbroil smoker and it is using alot of wood and charcoal. I am wondering what i am doing wrong?


I use hickory and charcoal mostly.
post #2 of 5

texas.gifHello, and Welcome from East Texas. This is a great site, lots of good information and great people.

 

Gary

post #3 of 5
Thread Starter 
Hello
post #4 of 5
Well, based on the info provided,,,,, I guess your smoking too much and I can't think of anything wrong with that!

The skin is thin on those and they don't hold heat so you need more fuel
post #5 of 5
Thread Starter 
Thats what i thought. Plus the small air gaps are not helping much either. I'm going to fix the air gaps next spring cause i use my electric smoker in the winter.


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