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Hi I'm Bill or Tabatoe

post #1 of 14
Thread Starter 

Hi I' m Bill and live in the U.K. We've visited the USA for the past 12 years, which is were I started to find out about about Grilling, Smoking and BBQ. for real.

 

I have a WSM 18.5 and a Weber gas grill.

 

Great site look forward to more information and may be visit when we come back to US. 

post #2 of 14
Welcome aboard. There's a huge Weber following on the 'net. You won't find a lack of support both from fellow enthusiasts and from Weber Customer Service.
post #3 of 14
Hi Bill! :welcome1:to SMF!!! We're happy you joined us! We have over 50,000 members now who just love to share what they know. You've come to the best place on the net to learn and share everything Q!!!
post #4 of 14

Hello Bill, and welcome to the forums!  This is the best place I know for sharing ideas on smoking, grilling, curing, etc.  There are plenty of friendly, knowledgeable folks here who really enjoy helping one another.  Looking forward to your input here, and just ask when you need anything...someone here will surely have the answer.

Red

post #5 of 14

welcome1.gifto SMF!  We are so glad you joined us! 

 

We love to see pictures of what you are cooking (or what we call q-views here at SMF).  To "upload the q-views" just follow the directions here and it will be easier. If you are using a cell phone, an IPad or a kindle, go to the main SMF page and click the Mobile button. Will make the uploads a bit faster too.

 

If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums and some guidelines of how to interact within the forums. Off site links are not allowed here at SMF per TulsaJeff. Not that you have done anything wrong....just a little bit of FYI for new members!

 

If you need any help roaming around the forums....just holler!  Happy to help out!

 

Kat

post #6 of 14

Hello, and Welcome from East Texas. This is a great site, lots of good information and great people.texas.gif

 

Gary

post #7 of 14
Thread Starter 

Hi Gary, Thank you, I've already learned a  lot from the site. All being well we will be in Texas in October  for some real BBQ.

post #8 of 14

Glad to have you, There is some great BBQ all over Texas.  I new and worked with a guy from New Castle  Wayne Rudd

 

Gary

post #9 of 14
Thread Starter 

Thank you it's great to have access to so many people with a great spread of experiences

post #10 of 14
Thread Starter 

Thank you I look forward to it and you guys seem to know most of the answers which is a great resource for a newbie. 

post #11 of 14
Thread Starter 

Thank you Kat when I manage to produce something note worthy I'll post it.

post #12 of 14
Thread Starter 

Red,  Thank you and I look forward to picking  up some ideas from the experts.

post #13 of 14
Thread Starter 

S2K9K, Thank you,  I already feel feel I've learned so much by just reading through the threads.

post #14 of 14
Thread Starter 

Hi Gary, we have friends the other side of Abilene. There are 3 Newcastle's in the UK the closes one to us is just over a 100 miles away.

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