So I am working late one night and trying to kill time so I started looking on Craigslist for restaurant equipment. So I see this contraption and it says $40. Please serious inquiries only. Ok, I'll bite. So I ask if he is serious about the price and such. He answers back quickly and next thing you know I have a trip the next day to pick this thing up. He is two hours away and says be here by such and such so I am flying. I get there and I fell in love. I don't know how why or where I will use it but its MINE! So what I am the new owner of is this: a wood fire rotisserie. It has the burger/chop racks and a basket that I would assume is for fish halves or racks of ribs. The bricks inside need to be re=mortared but are all there. It is home made but whoever made it was a great craftsman. Everything is just perfectly fit together. $40!!! I will be cleaning and doing the few repairs then next season it will be rolling along.
So give me some ideas what I should cook on this thing. I am excited for the possibilities.