At the Crossroads of Smoking and Whiskey - Bourbonites Unite!

rwc565

Smoke Blower

Dec 26, 2007

107

10

Sand Springs Oklahoma

• Dec 31, 2013

• #181

I've never smoked with bourbon. Sounds interesting. I have used Spiced Rum on a stuffed pork loin that turned out great. As far as good sippin whiskey, there is a small batch distillery in Missouri called  Copper Run, they have the best tastin smoothest whiskey I've ever had. I wish I could get it here in Oklahoma!

 

blat

Fire Starter

Jun 24, 2013

74

10

East tn

• Mar 4, 2014

• #182

For those that prefer the Canadian whiskeys, I want to recommend a bourbon.

Basil-Hayden simply the only bourbon I have ever had that I can actually say I liked.

Try it in an old fashioned

blat

 

humdinger

Master of the Pit

OTBS Member

Jun 27, 2012

1,686

90

Shelby Township MI

• Mar 4, 2014

• #183

blat said:

For those that prefer the Canadian whiskeys, I want to recommend a bourbon.





Basil-Hayden simply the only bourbon I have ever had that I can actually say I liked.







Try it in an old fashioned









blat

Click to expand...

Sounds good blat. Thanks for the recommendation.