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post #1 of 6
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Steak, shrimp and veggie kabobs!
post #2 of 6

This should be interesting. Typically with that combo either the beef will be Very Rare or the shrimp will be way over cooked...JJ

post #3 of 6

Looks fantastic. Did you have any trouble with the thick cut veggies/potatoes cooking much slower than the shrimp? Thats always been my issue, and although I've resolved it I'd like to know if that's an issue for you?

post #4 of 6
Thread Starter 
Well they turned out great. I prefer my beef very rare so that's no issue. As for the veggies the zucchini turned out perfect as well as the onions. The potatoes were precooked for about 7 min in the micro wave prior to grilling. As I have run into this issue before
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