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First ribs on the uds

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pc farmer

pc farmer

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Feb 17, 2013
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Central Pa
I got 2 St. Louis style racks of ribs and just made some of Jeff's rub.  

I am using my uds and a rib rack.

I need some advice.

First I want to smoke at 250 - 275.  Any problems going that high?

I am not going to foil.

I got 2 brinkman rib racks, should I cut the ribs in half for the rib racks?

I am going to use pecan wood chunks.

Advice needed

Thanks

Adam
 
Sounds like a solid plan. Get em on there and let's see some smoke! I run 265*-275* all the time and have no problems. Bend test will let you know when they are done.
 
dirtsailor2003 said:
Sounds like a solid plan. Get em on there and let's see some smoke! I run 265*-275* all the time and have no problems. Bend test will let you know when they are done.
Click to expand...
yeahthat.gif
  X2 what he said...275 is no problem, and the bend test is a good way to know when they're done.

Red
 
Thanks. How long should I expect to cook them?
 
dirtsailor2003 said:
Sounds like a solid plan. Get em on there and let's see some smoke! I run 265*-275* all the time and have no problems. Bend test will let you know when they are done.
Click to expand...
Tomorrow you will see smoke.

Any idea how long at 275?  Want to eat round 7:00
 
Thinking they are about done. Toothpick tender.
 
Just sprayed with apple juice and foiled them.

Dinner not ready yet.
 
Thanks Case, they took about 3 hours.
 
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