Im a first time smoker and have 3 bags of wood chips that are at least 10 yrs old. Are these still ok to use in my smoker? Thanks for your help,I don't want to ruin my first smoking of pork butt.
Old wood
- Thread starter big smooth
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This spring I found a box of apple chips my grandpa had save that was about 30 years old. It smelled alright until I fired up the smoker. The smoke smelled musty so I pitched it.
themule69
Epic Pitmaster
Try it, let it smoke a little and smell the smoke before you put any food in. You'll know right away.
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