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Smoking sirloin tip with master forge? - Page 2

post #21 of 32
Quote:
Originally Posted by ReannaLynne View Post

Also, I have two racks I can put the meat on, one above the other. Should I put it on the higher or the lower rack?

You could use either. I typically use the top rack, just because it is easier to get too. When cooking beef I quite often put veggies in a tin foil pan below to catch the drippings and roast the veggies in.

post #22 of 32
I would put it on the upper one just to keep it farther from the heat source so not as much chance of burning the bottom . The more you use your smoker the more you will learn it's little idiosyncrasies and learn how to make it work best for you.
post #23 of 32
Thread Starter 

Do I put the wood in with the charcoal at first or do i put it in when I put the meat on?

post #24 of 32
Quote:
Originally Posted by ReannaLynne View Post

Do I put the wood in with the charcoal at first or do i put it in when I put the meat on?

Put it in with the charcoal.

post #25 of 32
Thread Starter 


finished!
post #26 of 32
congratulation_graphics_2.gif
Pic is a little blurry but it still looks mighty juicy!!!
How was it?
post #27 of 32
Thread Starter 
it was excellent!! juicy, tender. I had a few issues keeping it at a good temp but then it stabilized.
post #28 of 32
That's Awesome! I'm glad it worked out for you! So what's next?
post #29 of 32
Thread Starter 
not sure... maybe I'll try ribs or pork roast
post #30 of 32
I think you should show hubby how ribs are supposed to be!
Here is an almost fail safe way to smoke ribs, Jeff calls it the 3-2-1 method and it is very popular around here:
http://www.smoking-meat.com/smoked-rib-recipe
post #31 of 32
Quote:
Originally Posted by ReannaLynne View Post

Also, I have two racks I can put the meat on, one above the other. Should I put it on the higher or the lower rack?

It really does not make a difference which rack you use. IMHO the placement of the meat has to do with if you need to get access to. If this is a bullet style smoker use the higher rack, just easer to get to and manage. 

 

Good luck. 

post #32 of 32
Yay!!! looks like you did a great job!
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