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Hello from Austin

post #1 of 8
Thread Starter 

Hey all.  As you might have gathered from my username, I'm Rob.  Just started smoking.  I have a RiverGrille offset that I picked up at Home Depot.  Not the greatest I know, but it's working for now.  I'm looking to convert it to a RF with a steel baffle and moving the stack over.  Hopefully that will help some and its an inexpensive mod.  I look forward to learning a lot from the more experienced cooks out there.   

post #2 of 8
Hi Rob! welcome1.gif to SMF!!! We're happy you found us! You've come to the right place, we have over 50,000 members who just love to share their experience and over 1,000,000 posts describing it! Yea that’s right over 1,000,000!

The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!

We have an Articles section that is full of great information about smoking to include a lot of recipes and instructionals. Check it out there is a lot to learn in there!


You might want to check out Jeff's Free 5 day E-Course, it will teach you all the basics plus a whole lot more!
post #3 of 8

Robwelcome1.gif Thank you for your service!

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions Post it
and you will probably get 10 replies with 11 different answers. That is because their
are so many different ways to make great Q We all have our own taste.

Happy smoken.

David

post #4 of 8
Thread Starter 
This is half of my most recent endeavor....since you mentioned pics...




post #5 of 8

Welcome aboard, Rob!  You've found a great place for sharing ideas on smoking, grilling, curing, etc.  There are plenty of friendly, knowledgeable folks who really enjoy helping one another.  Just ask and someone here will have the answer.

 

Thank you for your service!  usa.gif

 

Red

post #6 of 8

welcome1.gifto SMF!  We are so glad you joined us! Thank you so very much for your Service! usa.gif

 

If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums and some guidelines of how to interact within the forums. Off site links are not allowed here at SMF per Jeff. Not that you have done anything wrong....just a little bit of FYI for new members!

 

If you need any help roaming around the forums....just holler!  Happy to help out!

 

Kat

post #7 of 8

Hi Rob, I see you understand our fascination with Q-View.  Sorry, can't let you off the hook...you're gonna get the speech!

 

welcome1.gif to the SMF, the best BBQ site on the web.  Whatever you need to know about the fine art of BBQ you can find it right here, from recipes to technical knowledge.

 

One thing you need to know about us is that we like to see pictures of your creations and your gear.  We call it Q-View and its basically the Rules.gif!!!

 

So, don't just talk about your food, show it!  Otherwise you may get a gentle reminder, like this...

 

worthless.gif  or this...th_What_NO_QVIEW.gif

Good Luck and Get Smokin'

 

Bill

post #8 of 8
Thread Starter 
Here's some more Q-view... First time smoking on the pit...well, first time smoking ever... Turned out ok, but definitely learning and getting better!

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