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first smoked pork shoulder

post #1 of 7
Thread Starter 
Well, Mrs and I live in SE KY, we are OTR truck drivers. She bought me a master forge propane smoker for fathers day and that weekend tried smoking baby backs and brisket. Baby backs were perfect, I thought brisket could be better, today smoking a pork shoulder, looking good so far. Hope everyone has a smokey good day.
post #2 of 7
welcome1.gif to SMF!!! We're happy you found us! You've come to the right place, we have over 50,000 members who just love to share their experience and over 1,000,000 posts describing it! Yea that’s right over 1,000,000!

The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!

We have an Articles section that is full of great information about smoking to include a lot of recipes and instructionals. Check it out there is a lot to learn in there!

Would you do us a favor and add your location to your profile, it helps others to know where you are when they offer advice, Thanks!

You might want to check out Jeff's Free 5 day E-Course, it will teach you all the basics plus a whole lot more!
post #3 of 7

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions Post it
and you will probably get 10 replies with 11 different answers. That is because their
are so many different ways to make great Q We all have our own taste.

Happy smoken.

David

post #4 of 7

welcome1.gifto SMF!  We are so glad you joined us! 

 

If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums and some guidelines of how to interact within the forums. Off site links are not allowed here at SMF per Jeff. Not that you have done anything wrong....just a little bit of FYI for new members!

 

If you need any help roaming around the forums....just holler!  Happy to help out!

 

Kat

post #5 of 7
Welcome to SMF!! I have the same smoker, have had it for a couple years now. It's a nice little smoker. Here is a link to dime mods i have done to it to make it run more efficiently.
http://www.smokingmeatforums.com/t/122273/master-forge-propane-mods#post_823793
post #6 of 7

Welcome aboard!  This is the best place I know for sharing ideas on smoking, grilling, curing, etc.  There are plenty of friendly, knowledgeable folks who really enjoy helping one another.  When you can't find the answer you're looking for, just ask and someone here will have the answer.

 

Red

post #7 of 7

Welcome. You'll love this forum. I just started smoking last fall and had limited success until I found this forum. I have learned so much from the kind members. They are generous with answers to your questions and there are a ton of great ideas in the postings. One of the ways I learned the most was posting my projects with pictures and I always got support, advice and suggestions for differing ways to do things.

 

I am sure you will love this forum as much as I do.

 

By the way. The members of this forum are food junkies. If you want to make friends, post some pictures of the pork shoulder you are doing! 

 

Disco

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