Goodness gracious! Pulled pork here we come!

banjo5

Fire Starter

Original poster

Dec 28, 2012

31

10

Central Illinois

• Aug 3, 2013

• #1

Pork shoulder on, prolly throw some brats covered in mustard and Jeff's rub for lunch, pulled pork around midnight. Gotta love sleeping through 6 am alarm on the weekend!

image.jpg

• banjo5
• Aug 3, 2013

 

foamheart

Gone but not forgotten. RIP

OTBS Member

Apr 4, 2013

11,236

3,319

South Louisiana, on the Mississippi River

• Aug 3, 2013

• #2

Oh No... you no doubt planed it that way so you could allow the pull pork to rest and have time to absorb some finishing sauce before serving. Its the way we all would have done it also were we able.

I'd stick wiith that story..........

 

banjo5

Fire Starter

Original poster

Thread starter

Dec 28, 2012

31

10

Central Illinois

• Aug 3, 2013

• #3

Haha. That is a good story!
At this rate I should be having pulled pork for breakfast tomorrow morning. I'm not complaining.

 

themule69

Epic Pitmaster

Oct 7, 2012

12,884

350

live north of fort smith arkansas between alma and

• Aug 3, 2013

• #4

Sounds good.

David

 

banjo5

Fire Starter

Original poster

Thread starter

Dec 28, 2012

31

10

Central Illinois

• Aug 3, 2013

• #5

Sittin pretty at about 120 degrees. Change of plans. Leftover ribs from last weekend and wings! Wonder what else I can find in my fridge to make the time go quicker?

image.jpg

• banjo5
• Aug 3, 2013