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Newbie from 'Bama

post #1 of 10
Thread Starter 

Hi All,


My name is Kerry, mid-40's, married, and loving life.  I live in East/Central Alabama.   I cook with a Char-griller Pro DUO with a Side Firebox.


I'm a total newbie and have only recently began to smoke meat.  I look forward to learning all there is to know from this community. 


Roll Tide!  music-064.gif

post #2 of 10
Hi Kerry! welcome1.gif to SMF!!! We're happy you found us! You've come to the right place, we have over 50,000 members who just love to share their experience and over 1,000,000 posts describing it! Yea that’s right over 1,000,000!

The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!

We have an Articles section that is full of great information about smoking to include a lot of recipes and instructionals. Check it out there is a lot to learn in there!

You might want to check out Jeff's Free 5 day E-Course, it will teach you all the basics plus a whole lot more!
post #3 of 10
Welcome to the forum Kerry.
post #4 of 10
Welcome aboard. Just north of you here. I look forward to your cooks.
post #5 of 10

Welcome to SMF... you found the right place to learn and share.. Hook 'Em... :):)

post #6 of 10

welcome1.gifto SMF!  We are so glad you joined us! We have a group for Alabama Members and would love for you to join us!  I live in Madison, right next to Huntsville.  AND...I will have to disagree a tiny bit!  WAR EAGLE!


We love to see pictures of what you are cooking (or what we call q-views here at SMF).  To "upload the q-views" just follow the directions here and it will be easier. If you are using a cell phone, an IPad or a kindle, go to the main SMF page and click the Mobile button. Will make the uploads a bit faster too.


If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums and some guidelines of how to interact within the forums. Off site links are not allowed here at SMF per Jeff. Not that you have done anything wrong....just a little bit of FYI for new members!


If you need any help roaming around the forums....just holler!  Happy to help out!



post #7 of 10
Thread Starter 

Thanks for the welcome!  Been lurking around for a few weeks very regularly.  Figured it was time to make it official.  

post #8 of 10

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions Post it
and you will probably get 10 replies with 11 different answers. That is because their
are so many different ways to make great Q We all have our own taste.

Happy smoken.


post #9 of 10
Originally Posted by drumr68 View Post

Thanks for the welcome!  Been lurking around for a few weeks very regularly.  Figured it was time to make it official.  

stalker..... :)

post #10 of 10

Welcome to the forums, Kerry!  This is the best place I know for sharing ideas on smoking, grilling, curing, etc.  There are plenty of friendly and knowledgeable folks who really enjoy helping one another.  Just holler when you need anything, and someone here will have the answer.



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