My take on a Surf and Turf Fatty...... (pic heavy)

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That is absolutely one of the best looking fatties I have ever seen!!!!

Great job describing the process and providing q-view as you go!

If anyone ever deserved points for a post it is you for this one!

Fantastic....absolutely fantastic.

Bill
 
Bill, thanks for the compliment! I just wanted to try something out of the norm, and came up with this. Now the hard part is coming up with something to top this one! But I'll give it a try.
 
 
The Surf & Turf fatty sounded so good I had to try it this past weekend - and it was awesome! I rolled out the steaks and pounded them flat, put in shrimp, sea scallops and freshwater crappie - seasoned it with some of Jeff's Naked Rub and some Old Bay seasoning on the seafood, bacon wrapped it, and put the hickory and apple smoke to it for 3 hours at 225. Pics to follow. My dinner guests loved it! Served it with fresh sweet corn, creamy cucumbers & smoked Mac & cheese!
That sounds like a really tasty fatty. Hope it turned out as good as it sounds!
 
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