Was hunting around the inter-webs for something interesting to make for the kids and found this recipe on the BBQ Pit Boys site. It was really easy. Just marinade/rub chicken breasts any way you want, cut into strips, load onto skewer, and wrap in bacon. Nothing fancy but the kids loved them. I smoked them for about 3 hours in the mid to low 200's then cranked it up to 280 so the bacon would crisp.
Enough typing, here is the Q-View