Trying ribs using the 3-2-1 method for the first time. Just used my custom dry rub. When I wrapped them I put turbinado sugar, honey, and a Dab of BBQ sauce. Splash of apple juice.
That is going to be good!
When you get a chance will you drop in at roll call so everyone can give you a proper SMF welcome. Also if you could add your location to your profile,