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First time Pork Shoulder with Q-view - Page 2

post #21 of 22
Quote:
Originally Posted by mohlrich View Post

Pulled pork turned out amazing. Heated it in foil pans with its own juices and a little apple juice on a gas grill. The pork loin didn't fair as good. Did the same thing and the slices dried out. Next I'll try keeping it whole and warming it up. Has anyone had success warming a pork loin?

 

idk...never had a pork loin last long enough to need reheating.. lol.
post #22 of 22
Congrats!
Pulled pork looks good.
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