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Beamerbob - Newbie

post #1 of 6
Thread Starter 
New smoker. Just got a Smokey mountian electric smoker. Never used a smoker before so I'm glad I found this site. Can't wait to get started. Going to try a whole chicken tonight. Any suggestions on what to inject it with?
post #2 of 6

welcome1.gif

On yard birds i brine and don't inject much. Maybe a garlic butter with Oldbay seasoning some times.

Remember to post pics. or you will be seeing thisworthless.gif

Happy smoken.

David

post #3 of 6

welcome1.gif to SMF!!! We're happy you found us! You've come to the right place, we have over 50,000 members who just love to share their experience and over 1,000,000 posts describing it! Yea that’s right over 1,000,000!

 

The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!

 

We have an <a href= http://www.smokingmeatforums.com/atype/0/Articles>Articles</a> section that is full of great information about smoking to include a lot of recipes and instructionals. Check it out there is a lot to learn in there!

 

Would you do us a favor and add your location to your profile, it helps others to know where you are when they offer advice, Thanks!

 

You might want to check out <a href= http://www.smoking-meat.com/smoking-basics-ecourse.html>Jeff's Free 5 day E-Course</a>, it will teach you all the basics plus a whole lot more!

 

I like using Creole Butter when injecting chicken.

post #4 of 6

welcome1.gif to SMF!  We are so glad you joined us! 

 

If you didn't read the Terms of Service notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums. Rule #11......"Off Site Links are not allowed here at SMF" is something new. There are other simple guidelines for all of us to remember as we interact here.

 

If you need any help roaming around here in SMF....just give me a shout.  Happy to help any time!

 

Kat

post #5 of 6
Welcome to the forums! Glad you've joined us. You've found a great place to learn and share ideas on our favorite pastimes...grilling, smoking, and curing great food! There are lots of friendly and knowledgeable folks here who really enjoy helping one another. Just ask any time you need help and you'll get plenty!

Red
post #6 of 6

Welcome to the site.  Where are you from?

 

Lance

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