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More ribs!

post #1 of 2
Thread Starter 

I smoked some ribs tonight for me and my two boys.  These were spares that I cut down.

 

I did these at 250 under the 3-2-1 process.  The bones were falling out of them as I pulled them from the smoker.

 

 

post #2 of 2

Looks like the pudding " My-T-Fine"

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