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Hello from Papillion, NE

post #1 of 7
Thread Starter 

Just over a week ago I picked up a MES 30 and an AMNPS.  While researching smokers, I had found this site.  It helped immensely and I quickly settled on the MES 30 and the AMNPS due to ease of use, while still getting results.  I smoked a pork butt this past weekend and it turned out pretty well!  Had my best friend over for dinner and everyone approved.  Ate like a king all week on the leftovers!


I managed to snag an amazing sale on spares today at the store.  $1.39/lb!!!  I'm planning on smoking a rack of spares and baby backs tomorrow and I could use some guidance.  I keep seeing references to the 3-2-1 method, but I haven't found a post on it yet.  I have seen the "basic" posts on Boston Butts and brisket, but I can't find anything similar for ribs.  A nudge in the right direction would be appreciated!


I have only been poking around here for a little over a week, but I must say that this is an amazing forum!  Friendly people always willing to help.  Of course, beer and BBQ will make people happy!  Speaking of beer, my first home brew batch will be ready in a couple weeks!  yahoo.gif

post #2 of 7
welcome1.gif to SMF!!! We're happy you found us! You've come to the right place, we have over 50,000 members who just love to share their experience and over 900,000 posts describing it!

The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!

We have an Articles section that is full of great information about smoking to include a lot of recipes and instructionals. Check it out there is a lot to learn in there!

Would you do us a favor and add your location to your profile, it helps others to know where you are when they offer advice, Thanks!

You might want to check out Jeff's Free 5 day E-Course, it will teach you all the basics plus a whole lot more!

post #3 of 7

Love seeing more people from Nebraska on SMF....Go Big Red!!!

post #4 of 7
Thread Starter 
Originally Posted by redneck69 View Post

Love seeing more people from Nebraska on SMF....Go Big Red!!!

Yeah, I've noticed quite a few people with Husker in their name.  Husker Nation is everywhere!

post #5 of 7

it is every where...and welcome to the site....a lot of great expert smokers on here...don't be afraid to ask question or post what you have made...don't for get to include q-view (pictures)...other wise you might get a bit of hard time from the members

post #6 of 7

Hello Klarsen welcome aboard I'm kinda new here also nice to see someone from Papallion Ne If you go to Sinnott;s sand lot the owners are my nephews tell them Uncle Tom said Hi.    Tom

post #7 of 7

Welcome to the forums!  Glad you've joined us.  You've found a great place to learn and share ideas on our favorite pastimes...grilling, smoking, and curing great food!  There are lots of friendly and knowledgeable folks here who really enjoy helping one another.  Just ask any time you need help and you'll get plenty!



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