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2 Fatties for the 4th - Page 2

post #21 of 23
Thread Starter 
Quote:
Originally Posted by bobank03 View Post

Quote:
Originally Posted by SmokinUT View Post

Thanks you guys. One thing I learned today is that 2lbs of ground meat is TOO MUCH to put in 1 fatty

This 4th of July, take time to remember how and why we celebrate. It's not just a day to party.

Did you use two pounds of ground chicken in the cordon bleu fatty?

Yes I did. Had a terrible time trying to roll it and keep everything inside. IMO I think no more than 1.5 pounds should be used inside, but that's just me. I'm sure there are others that can use that much with no problems.

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post #22 of 23

I just put a pizza fatty in the smoker, inspired by this thread - thanks, SmokinUT! - will post pics / results in a new thread later (I hope!) icon_smile.gif
 

post #23 of 23
Thread Starter 
Very nice! Glad I could be of some inspiration. Remember we need PICS!

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