or Connect
SmokingMeatForums.com › Forums › Announcements › Roll Call › New "Big Chief" owner from Pittsburgh
New Posts  All Forums:Forum Nav:

New "Big Chief" owner from Pittsburgh

post #1 of 9
Thread Starter 

Just snagged a new "big Chief" for $85.Now I need to figure out how to use it. That's why I'm here.I've looked around your site a little and their seems to be a lot of knowledgeable  folks here.I'm looking forward to learning about smoking.

post #2 of 9
welcome1.gif to SMF!!! We're happy you found us! You've come to the right place, we have over 50,000 members who just love to share their experience and over 900,000 posts describing it!

The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!

We have an Articles section that is full of great information about smoking to include a lot of recipes and instructionals. Check it out there is a lot to learn in there!

Would you do us a favor and add your location to your profile, it helps others to know where you are when they offer advice, Thanks!

You might want to check out Jeff's Free 5 day E-Course, it will teach you all the basics plus a whole lot more!

We have quite a few Big Chief users here so you should get all the help you need!

smilie_flagge13.gif
post #3 of 9

Welcome to SMF.. and Happy 4th!

Mike

post #4 of 9

Welcome Mak. And happy 4th. Glad you are here 

post #5 of 9

Howdy,

 

 welcome1.gif to the SMF, the best BBQ site on the web.  Whatever you need to know about the fine art of BBQ you can find it right here, from recipes to technical knowledge.

 

One thing you need to know about us is that we like to see pictures of your creations and your gear.  We call it Q-View and its basically the Rules.gif!!!

 

So, don't just talk about your food, show it!  Otherwise you may get a gentle reminder, like this...

 

worthless.gif  or this...th_What_NO_QVIEW.gif

Good Luck and Get Smokin'

 

Bill

post #6 of 9

Welcome to the forums!  Glad you've joined us.  You've found a great place to learn and share ideas on our favorite pastimes...grilling, smoking, and curing great food!  There are lots of friendly and knowledgeable folks here who really enjoy helping one another.  Just ask any time you need help and you'll get plenty!

 

Red

post #7 of 9

welcome1.gif to SMF!  We are so glad you joined us!

 

If you didn't read the Terms of Service notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums. Rule #11......"Off Site Links are not allowed here at SMF" is something new. There are other simple guidelines for all of us to remember as we interact here.

 

If you need any help roaming around here in SMF....just give me a shout.  Happy to help any time!

 

Kat

post #8 of 9

Mak, morning and welcome to the forum......  

 

Big Chief style smokers have made some great smoked food over the years... I have the partner, Totem Smoker....  It has been in use at my place for over 25 years.....  I still use it for salmon, as trying to learn the ins and outs of a new smoker is too much work and can ruin a good fish....  Several folks on here still use them....  It's hard to beat a well designed smoker....    

 

Dave

post #9 of 9
Happy to see a fellow western Pennsylvanian on here.

BTW - that brisket at the Cranberry Walmart is MINE as soon as they slap the mark-down stickers on the goodies that didn't sell for the 4th of July. But, if you beat me too it just let me know when it is done.

Happy Smokin'. ;-)
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Roll Call
SmokingMeatForums.com › Forums › Announcements › Roll Call › New "Big Chief" owner from Pittsburgh