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Chicken legs with q-view

post #1 of 4
Thread Starter 
I call these my Hot Sweet Stickey Chicky-Chicky. Brined, dried,dry rubed hung and smoked at 305. Sauced them up for about 45 min. They a really good at least that's what the wife and grand kifs say. This is my 3rd smoke on my Yoder 640 and I have to say I think this smoker has taken my smoking game up to a different level. Still working on all facets of my smoking game but constant temps are a god send.
post #2 of 4

They look and sound delicious.....     Glad it worked out for you.....     



post #3 of 4

Them Legs looked GREATicon14.gif.  Looking like that they had to be good...biggrin.gif


Keep doin what you're doin... you'll be in the 'groove' before you know it ...

post #4 of 4

  Good looking legs! Great jobbanana_smiley.gif.




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