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Spare ribs on a propane grill

post #1 of 4
Thread Starter 

Hello-- I have a Weber Spirit E-210 and want to grill ribs for the first time.  I bought spare ribs from Publix, am going to trim them St Louis style and use a rub and sauce.

 

Looking around online I have found many different lengths- from 45 minutes to 6 hours.

 

Any recommendations on temp/time using a grill like mine and spare ribs?

 

Having a friendly competition for the holiday tomorrow and I am new to this; any help is appreciated!

post #2 of 4

  Hi Grill3r. Not familiar with your rig but, do you want to grill or smoke the ribs? There is a big difference!  Smoked St. Louis style will take from 5-6 hours.  More details please!  Then we can help you

 

   Mike

post #3 of 4
Thread Starter 

Not sure (lol)... I planned on turning the left burner on and setting them up on the right (indirect.)

 

I have a cast iron smoke box that I am throwing hickory chips in.

 

Thanks

post #4 of 4
Thread Starter 

Thanks but I winged it on Thursday and they came out pretty good.

I think I need to cook longer/slower next time, they could have been more tender.

 

 

 

 

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