Grilled Bison Burgers

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rubrchickenhead

Smoke Blower
Original poster
Aug 25, 2012
117
11
Martinez, Ca
For the bison burger patties I used:
  • 1 lbs ground bison
  • 2 oz. blue cheese
  • 1 egg whites only
  • 1/2 tsp Worcestershire sauce
  • 1/2 tsp dry mustard
  • 1/2 tsp paprika
  • 1/2 tsp chili powder
and for the spread:
  • 1/2 cup mayo
  • 1/4 cup ketchup
  • 2 tsp franks hot buffalo sauce
  • 2 tsp finely chopped parsely
  • 1/2 tsp garlic powder
This recipe is from: http://www.examiner.com/article/fiery-blue-cheese-buffalo-burgers

    
    
    
I must say the bison meat is really good! This was my first time trying bison, and I wanted to grill it so I could get a sense of the taste. Next time I will smoke these, probably with mesquite. The spread is good, but next time I will use fresh garlic instead of the powder to get a little aioli thing going on. The spices in the bison burger went well with the blue cheese and spread. I will have use this recipe again soon..... with TBS next time
 
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