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sodium erythorbate at a dose of 550 ppm equals how many onces or teaspoons ? anybody ?

post #1 of 3
Thread Starter 

looking for some help .

 

thanks,

james river

 

I done some research and it looks like 0.875 ounces per 100 pounds of meat or 87.5 ounces per 100 gallons of pickle.


Edited by james river - 9/15/13 at 5:46pm
post #2 of 3

James welcome1.gif

When you get a chance will you drop by roll call and update your information. That way we can all give you a SMF welcome

 

Now to your PPM question.We have to know the weight of what ever you want to use PPM on.

Happy smoken.

David

post #3 of 3
Thread Starter 

how much is needed for 25 lbs of bacon. 25 lbs  of ham, etc.

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