Newbie Smoker

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cww253

Newbie
Original poster
Jun 20, 2013
4
11
Florence, Sc
Just got my MES this week. Haven't had a chance to use it yet but I have big plans this weekend with a couple of racks of ribs. Name is Charles and from South Carolina. I have already learn so much from this site it has really helped.
 
Hello Charles and welcome to the fun.  Many good folk here with a load of experience that they are more than willing to share.  If you have specific questions just start a thread and someone with experience will be along soon to offer advice.  Spend some time doing some research on the forums, tons of advice and recipes already available there.  The trial and error method works well.  We will try to help you keep the errors to a minimum.  Have fun.  Good luck.  Keep Smokin!

Danny
 
Welcome to the forums, Charles! Glad you've joined us. You've found a great place to learn and share ideas on our favorite pastimes...grilling, smoking, and curing great food! There are lots of friendly and knowledgeable folks here who really enjoy helping one another. Just ask any time you need help and you'll get plenty!

Red
 
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to SMF!  We are so glad you joined us! Would you mind updating your profile to show the other SMF members where you are located?  Never know....you just might meet a few new neighbors!

Jeff offers a free 5 day E-Course.  It's packed with great information to use...no matter what your experience level might be!  http://www.smoking-meat.com/smoking-basics-ecourse

If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums. http://www.smokingmeatforums.com/a/terms-of-service

Off Site Links are not allowed here at SMF....just a gentle FYI!
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If you need any help roaming around the forums....just holler!  Happy to help out!

Kat
 
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