or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › 21 Spare Q View
New Posts  All Forums:Forum Nav:

21 Spare Q View

post #1 of 7
Thread Starter 

After volunteering to cook ribs for my class reunion I ended up making 21 racks of spare ribs. This was my first time doing St. Louis style and it certainly wasn't the prettiest cutting. I thought I was cutting down far enough but apparently not!

 

 

 

 

 

 

 

 

 

 

 

 

 

My cheerleaders~

 

Long day of BBQing for the little one

post #2 of 7

Good looking Ribs and the Mastif is cute too. biggrin.gif

 

Like your Rig, cool.gif

post #3 of 7

  Ribs are looking good! Would love to see more pics of that smoker too.

 

 

  Mike

post #4 of 7

Those ribs look outstanding!  Love your pit, too!

 

Red

post #5 of 7
That. Is. Just. Beautiful. yahoo.gifdrool.gif
post #6 of 7

Those ribs look GREAT, well done

post #7 of 7
Thread Starter 

Thanks guys! Oldschool she sure thinks she is a Mastif roflmao.gifNo one is allowed around the block of the house muchless the pit but she got up with me to get food going so out like a light!

 

Here is my pit build http://www.smokingmeatforums.com/t/138564/500-gallon-rf-newbie-build so far it holds heat so nice but there is some areas I need to improve on her. Add a sink, work station all of that goodness but I also want to build a custom santa maria grill for it also.

 

Wants and what the blonde haired cheerleader will let me do is another thing :)

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Pork
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › 21 Spare Q View