Seasoning
baddogie Newbie Original poster Thread starter Jun 3, 2013 11 11 dawsonville, GA USA Jun 16, 2013 #21 Seasoning IMG_20130616_160011.jpg baddogie Jun 16, 2013 IMG_20130616_155649.jpg baddogie Jun 16, 2013
Seasoning IMG_20130616_160011.jpg baddogie Jun 16, 2013 IMG_20130616_155649.jpg baddogie Jun 16, 2013
themule69 Epic Pitmaster Oct 7, 2012 12,884 350 live north of fort smith arkansas between alma and Jun 16, 2013 #22 Looks like you are about ready to cook. Spatckock chicken is a good starting place. Cheap and will handle a large temp swing. Happy smoken. David
Looks like you are about ready to cook. Spatckock chicken is a good starting place. Cheap and will handle a large temp swing. Happy smoken. David
baddogie Newbie Original poster Thread starter Jun 3, 2013 11 11 dawsonville, GA USA Jun 29, 2013 #23 Second cook with 4 chickens and 3 full racks of baby back ribs. Turned out awesome 2013-06-29_12-02-02_103.jpg baddogie Jun 29, 2013
Second cook with 4 chickens and 3 full racks of baby back ribs. Turned out awesome 2013-06-29_12-02-02_103.jpg baddogie Jun 29, 2013
themule69 Epic Pitmaster Oct 7, 2012 12,884 350 live north of fort smith arkansas between alma and Jun 29, 2013 #24 Baddogie Happy smoken. David