1st whack at ribs. Spare ribs from Costco. Three full racks for $24.
Rubbed them and spritzed them along the way with Apple juice, apple cider vinegar and 100 proof Captain Morgan. Mesquite was the wood choice.
The 3-2-1 method worked really well. We reheated them on the grill with some apple juice to caramelize the next day. YUM!
I took these pictures but forgot to snap the final product. OOPS! Unfortunately they were all eaten so there was nothing left to photograph. :) Again - delicious! Third smoke and third win!!!
Enjoyed some of this while I waited. :)