well after a short break from memorial weekend we decided to do a last minutes smoking yesterday
just some potatoes and boneless pork chops
here are the highlights
yea a little made it to a plate this time.
however after memorial weekend I have discovered that i need more cubic inches of smoker racks
but I will discuse that in another thread.
ps one question I used a mesquite hardwood lump charcoal I noticed everything had almost to much smoke flavor to it
this is the first time I used lump charcoal. So when I use lump charcoal do I need to significantly reduce the amount of wood i add for smoking???