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Red's Mother's Day Chuckie - Page 2

post #21 of 23
Thread Starter 
Quote:
Originally Posted by Bearcarver View Post

Looks Awesome Red !!!

 

Your method is just about the same as mine!!

 

You must have used an electric knife-----The only way I have found to "slice" a 205 degree Chucky>

 

Nice Job!!!

 

 

Bear

 

Thanks, Bear! 

 

I have to admit it kinda started falling apart on me the deeper I got into the slicing!  The leftovers are gonna be more pulled than sliced.  But yes, it was w/ and electric knife...

 

Red

post #22 of 23

Looks good Red!

 

Gotta keep Mama happy, happy, happy!

 

Great job,

 

Bill

post #23 of 23
Thread Starter 
Quote:
Originally Posted by PGSmoker64 View Post

Looks good Red!

 

Gotta keep Mama happy, happy, happy!

 

Great job,

 

Bill

 

Thanks, Bill!  You got that right, Brother!  Because you know what happens when mama's not happy...

 

Red

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