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Smoked Ribs on a Weber Genesis gas grill with Qvue

post #1 of 3
Thread Starter 

This is the first time I smoked ribs on a gas grill. I used the 2-2-1 method with indirect heat about 275F and hickory wood chips in a smoker box. I make my own rub and spritzed them with apple juice every hour.

 

They turned out great. I really like the foiling step midway through the cook.

 

 

 

 

post #2 of 3

Those ribs look mighty good from here, Frank!  Nicely done...bravo.png

 

 

Red

post #3 of 3

looks great Frank.

happy smoken.

David

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