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Tri tip on the Smokin It #3

post #1 of 7
Thread Starter 
Went to Costco to get some tri tips today...

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$4.39/ pound, 20.8 pounds (eight tri tips)/ $91

Pulled two to season

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Salt, cayenne, ancho chili, dry mustard, paprika, black pepper, white pepper, onion, and garlic

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Vac packed the other six

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post #2 of 7

Looking good so far.....I really like TT's and am a BIG fan of the Costco meat & pork offerings. Although, I've never done the whole bag b4 lol. Looking forward to the details and more pics of the finish....Willie

post #3 of 7
Thread Starter 
Seared on the gas grill

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On to the smoker @225

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Using hickory chunks, apple chips and three kingsford charcoal briquettes...
post #4 of 7
Thread Starter 
On at 4:00, off at 5:30 with an IT of 138...

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Wrapped and into the cooler while the Mac and cheese cooks at 250 for an hour or so...

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post #5 of 7
Thread Starter 
Sliced it up...

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Very tender, moist, a little bitter should mellow out for Sammie's tomorrow.
post #6 of 7
Thread Starter 
Sliced the second one up today

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Great flavor and tenderness
post #7 of 7

Looks great, Dert! 

 

Red

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