Been a fun few days with lot's of good eats along the way. The big smoker sure is nice too. Made a pile of hot dogs and Bologna too
That Boston Butt sure was tasty. Smoked it while we were making the sausage along with a couple of chickens. ... Carve it warm right at the table then finish it off (whats left) with a little more cooking and pull it for pulled pork sandwiches ... yum, yum.
Snack tray for the get together
Chicken Mango (Kevin recipe)
Deer Salami .... fine - real fine!
Breakfast Links (AC Legg's #110)
Spciy Itallian Sausage_Bandiera
A few others not quite ready yet
Edited by rexlan - 4/24/13 at 9:43am