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Bacon Wrapped Chicken Cordon Bleu

post #1 of 2
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Last weekend I flattened 6 chicken breasts and brined them in butter milk and powdered ranch dressing.  I then used more powdered ranch dressing as a rub and rolled the breasts around the ham and Swiss cheese.  I held the rolled chicken together with two slices of bacon.  I would post photo's but I haven't figured it out yet...  Trust me they tasted as good as the looked. 

post #2 of 2
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Originally Posted by Hillbilly G View Post

Last weekend I flattened 6 chicken breasts and brined them in butter milk and powdered ranch dressing.  I then used more powdered ranch dressing as a rub and rolled the breasts around the ham and Swiss cheese.  I held the rolled chicken together with two slices of bacon.  I would post photo's but I haven't figured it out yet...  Trust me they tasted as good as the looked. 

 

They sound delicious!

 

More details about the cooking/smoking would be helpful, and, of course, Q-view!

To post pictures, click on the Insert Image icon at the top of the editor box (it is the 7th icon from the right).

 

Welcome to the forum and happy smoking!

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