After months of begging then followed by months of waiting I finally was able to set up my new grill.
I got the following package at an undisclosed price, but way below retail. I am leaving it as undisclosed price as the dealer decided to focus on selling pellets only.
Package included:
Jim Bowie grill
2 - 28 lb bags of GMG Premium pellets
Cover
Remote upgrade
Freshly out of the shrink wrap. I am not sure what that black cover is but it felt like a rubbery plastic and being such a big piece I kept it just in case.
Under the black frabric
What was in the smaller box
2 months later.....
Grill finally out of the box
Grill in it new location
Grill up and running. Doing its burn off of manufacturer residue and seasoning
Frist smoke was a marinated tri-tip. So no prep view as it was pre-done at the meat market. No final shot either as it finished late in the evening.
Final result
The grill runs about 75 degrees hotter than set temp and a I have a 0-50-0 degree temp difference from left to right. But half the fun is working those issues out.
I got the following package at an undisclosed price, but way below retail. I am leaving it as undisclosed price as the dealer decided to focus on selling pellets only.
Package included:
Jim Bowie grill
2 - 28 lb bags of GMG Premium pellets
Cover
Remote upgrade
Freshly out of the shrink wrap. I am not sure what that black cover is but it felt like a rubbery plastic and being such a big piece I kept it just in case.
Under the black frabric
What was in the smaller box
2 months later.....
Grill finally out of the box
Grill in it new location
Grill up and running. Doing its burn off of manufacturer residue and seasoning
Frist smoke was a marinated tri-tip. So no prep view as it was pre-done at the meat market. No final shot either as it finished late in the evening.
Final result
The grill runs about 75 degrees hotter than set temp and a I have a 0-50-0 degree temp difference from left to right. But half the fun is working those issues out.
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