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megt123

Smoke Blower
Original poster
Mar 8, 2013
89
11
Glen Burnie Md.
Hello everyone. My uncle from Evansville Indiana told me about this web site. I am new to smoking, but I have done a lot of research. I have a small Charbroil offset smoker and did some mods to it, but I think I want to go similiar to a WSM. I am going to try and get a 55 gallon barrell and make a smoker. I heard that a food grade smoker needs the liner removed. Anyway hello. I am from Baltimore Md and my name is Gary.
 
Welcome aboard, Gary!  Glad you joined us.  You've found a great place the learn and share info on anything related to smoking and smokers.  Lots of friendly and helpful folks here who enjoy sharing their knowledge.
 
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 to SMF!  We are so glad you joined us!  Would you mind updating your profile to show where others you live?  Might meet some neighbors!
 

Also....sign up for Jeff's E-course.  It's great and you will learn so much from it!  http://www.smoking-meat.com/smoking-basics-ecourse

The Course is great for anyone no matter what your experience level may be!

If you need any help roaming around the forums....just holler!  Happy to help out!

Kat
 
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