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No rub brisket??? - Page 2

post #21 of 23
A simple Salt/Pepper rub on a brisket goes along way for bark and taste.
post #22 of 23

I don't know of anyone that cooks with out it

post #23 of 23
Quote:
Originally Posted by raastros2 View Post

Where yoi get your juice from bud
I drain the juice out of the can of peppers
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