I decided to try out my new AMAZEN Pellet I purchased from Todd today. I am using one row of peach on my cheese in my Performer Weber grill. I did Cheddar Jack, Medium Cheddar, Monterey Jack, Colby, Wisconsin Colby, Chipotle Cheddar, Pepper Jack, and Jalapeno & Habanero Jack. Still have room on my bacon rack, so when there is about an hour or so left to go i plan in adding some BP string cheese.As i have said this is my first cheese smokeso any heads-up would be great.
