Some of you may have seen my first post in the forums about a week or two ago, with my new smoker. It was in preparation for my upcoming wedding. I'm getting married in 10 days!!!
For the rehearsal dinner I think we'll have about 30 people. Doing pork loin and chicken thighs, with potato salad and bacon-sauteed green beans.
For the wedding reception, I think we're figuring on 300. Pulled pork and brisket for the meat, and cheesy potatoes and baked beans. I've never cooked for this many before.
Pics coming for sure.
For the rehearsal dinner I think we'll have about 30 people. Doing pork loin and chicken thighs, with potato salad and bacon-sauteed green beans.
For the wedding reception, I think we're figuring on 300. Pulled pork and brisket for the meat, and cheesy potatoes and baked beans. I've never cooked for this many before.
Pics coming for sure.
