I have been smoking for a few months now and I just have a couple of hardware questions. First despite a few minor flaws I'm very happy with both these devices I just have some questions and all input is appreciated. I love the maverick but for some reason now it seems to be in silent mode or something and I can't get the audible alarm to come on. It shows the alarm symbol but makes no noise. I'd like to mount the grill probe and meat probes throught the side of my grill but I'm not sure what size grommets I'm supposed to use. I was reading some posts on here and plan on sealing some areas with the high heat silicone so I lose less smoke. I have only used the propane but have been happy with the results with my biggest problem being keeping the temps down low enough. I am expecting delivery of a needle valve any day now which should help. I also plan on building a wind break because I just threw something together the other day temporarily and it made a big diffrence although I'm sure the 14 degree temps outside helped. I live on long Island so temps here go from freezing cold in the winter to hot and humid in the summers, any advice on dealing with the temp changes would also be appreciated. I have only the one set of probes so I'm curiouse how do you guys handle cooking diffrent size pieces of meat? Thanks everyone and sorry for the long winded questions.
