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What are you having for lunch?

post #1 of 5
Thread Starter 

I'm having my homemade chicken noodle soup (didn't make the noodles this time, sorry) with Stonebriar's IronWill smoked pepperjack crumbled in for that extra yum factor.....

 

 

It's a nice way to chase away the chill of a sub-freezing morning!

post #2 of 5

Smoked chicken salad, from some leftover yardbird from this past weekends cook.

post #3 of 5
Pulled pork from last weekend smoke
post #4 of 5

I just finished off the last of my smoked loin with the homemade wine peppercorn sauce - yumm!  smile.gif

post #5 of 5
Quote:
Originally Posted by Dirt Guy View Post

I'm having my homemade chicken noodle soup (didn't make the noodles this time, sorry) with Stonebriar's IronWill smoked pepperjack crumbled in for that extra yum factor.....

 

 

It's a nice way to chase away the chill of a sub-freezing morning!


looks good. i think pepper jack is the best of the smoked cheese.

david

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