I have a Fig tree that I just trimmed. Does anybody here use this wood?
Is it worth saving?
Do you use this wood green or must it be seasoned?
When I buy wood from a wood "bagger", it is always really dry - like 1 - 2
years old. Is this necessary, or can you use it green?
I've got a lot of Alder & Red Maple on my property, and I always have numerous
cords that are 1- 2 years aged (dry). They work like a charm.
But what about fig? What about the Fig bark?
If it's worth using, I'll save the pieces.