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Hickory Smoked BBQ Pork Butt

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sin

sin

Fire Starter
Original poster
Jul 10, 2007
55
10
SoCal
Hickory smoked BBQ pork butt I had yesterday. Smoked from 8:30AM and pulled off at 1:00PM at 175 degrees internal temp. Temps were around 270-330 degrees while smoking.  Added the homemade BBQ sauce at the last 10 degrees.

lzcuz.jpg

lzcuz.jpg

  • sin

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3Efca.jpg

  • sin
 
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