So this is my first recipe contribution. I don't generally follow recipes or measure things so the measurements are approximate. Feel free to adjust them to your taste and share your modifications/suggestions. I'm relatively new to this, so your feedback is welcome and appreciated!
1/2 cup granulated brown sugar
1/4 cup kosher salt
2 tablespoons smoked paprika (I use a good, locally made one)
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon ground cloves
2 teaspoons ground cinnamon
2 teaspoons ground coriander
2 teaspoons cumin
2 teaspoons white pepper
1-2 teaspoons cheyenne pepper
P.S.
I've got a couple pork shoulders on smoke with this on them right now. Can't wait!
1/2 cup granulated brown sugar
1/4 cup kosher salt
2 tablespoons smoked paprika (I use a good, locally made one)
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon ground cloves
2 teaspoons ground cinnamon
2 teaspoons ground coriander
2 teaspoons cumin
2 teaspoons white pepper
1-2 teaspoons cheyenne pepper
P.S.
I've got a couple pork shoulders on smoke with this on them right now. Can't wait!
