Turkey Thanksgiving 2012
Ok having fun now;
Stuffing for the day:
one hour de-brine cold water
Bird home grown and butchered.
Ready for pit
Ok having fun now;
Stuffing for the day:
- 1 Tbs olive oil
- 1 lb Jimmy Deans original browned and seared
- 1/2 C butter
- 2 cups standard merpoux
- 6 cloves garlic minced
- 1/3 C bourbon
- 1 tsp thyme
- 1 tsp dried sage
- 8 C crumbled corn bread
- 1/4 olive oil
- 1 Tbs Worcestershire
- 1 Tbs Rosemary
- 1 tsp onion powder
- 3 tsp sage
- 1 tsp basil
- 1 tsp thyme
- black pepper to taste
- big splash (1/4 c) Bourbon
one hour de-brine cold water
Bird home grown and butchered.
Ready for pit
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